Dear clients

Are you planning to come spend some time in our restaurant soon?

Unfortunately, we are impacted by the latest government announcements, but rest assured that we will still be able to welcome you as planned.
However, in order to reduce the risk of transmission of Covid-19, you will have to show us your valid Health Pass:

  • A vaccination certificate (taking into account the time required after the final injection)
  • A proof of a negative PCR or antigen test dated to within 48 hours
  • A certificate of recovery (a proof of a positive PCR test more than 11 days and less than 6 months old )

We will continue to implement safety precautions so as to welcome you in the best conditions.
Thank you for your confidence and see you soon in your restaurant Les Saveurs Gourmandes.

We inform you that the establishment does not have a terrace
and that animals are not accepted

Discover

OUR STORY

To discover our little restaurant you have to go to Ménerbes, a village perched in the heart of the Luberon Park.

Dating from medieval times, Ménerbes is one of the most beautiful villages in the Luberon. Through its narrow streets, you can discover its history and the richness of its heritage.

And it is precisely hidden in one of its small alleys that is our restaurant, a traditional building, formerly sheepfold, then breeding silkworms, and then cellar where the barrels were put back. Some marks in the stone testify of its past.

Book

YOUR TABLE

Our restaurant does not have outdoor table

Annual leave from January 3, 2021 to February 13, 2021

We don’t take any reservation after 8 pm, because of many reservations not canceled, we proceed in this way to avoid the inconvenience of empty tables and leave this time for customers without reservation

Opening days and times

From March 25th to October 31st
From Monday to Saturday
7 pm –  9 pm

From November 1st to March 20th
Friday to Saturday
7 pm – 8.30 pm
Sunday
12 pm -1.30 p
Book a table
Contact Details

Discover

OUR MENUS

Through our cuisine, we want to surprise our guests with the combination of multiple flavors and subtle aromas. It is in this idea that we select our berries and peppers, in order to sublimate the fish, meats and garnishes that we propose. Beyond the flavors, we put all our heart into the presentation of our plates because we know that the tasting begins with the eyes.

Privatise

THE RESTAURANT

For a wedding, birthday or another event, enjoy a warm and traditional place in a beautiful region.
We are at your disposal for any request for information and availability.

Schedule

From March 25th to October 31st
From Monday to Saturday
7 pm –  9 pm
From November 1st to March 20th
Friday to Saturday
7 pm – 8.30 pm
Sunday
12 pm -1.30 pm

Open for Valentine’s Day

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